"Nonanic uses canary nuts which can be a solution for those allergic to peanuts. Besides allergies, Nonanic also uses canary nuts because they contain a lot of goodness. These nuts contain manganese, copper, magnesium, phosphorus, vitamin B6, and iron which are beneficial for your body in adequate doses. And not only that, canary nuts are also the best source of omega-3 fatty acids and monounsaturated fats!"

 

Hi there BestNic! How's your Monday going? Don't feel sad just because your relationship is coming to an end, followed by some doubts and maybe even tears.. 😔 *pat pat*

 

But don't worry, #BestNic. We've all been through it. It's really not pleasant when your head is filled with unforgettable memories that you try so hard to let go. #ohmygoodness #sorrynotsorry 😆

 

Alright, alright. Instead of getting caught up in overthinking, let's recook Chef WillGoz's viral Siomay Keriwil recipe, shall we?

 

INDONESIAN CURLY SIOMAY

 

 

But of course, we'll make a healthier version, Nonanic style. 🥰 Nonanic adds a special touch to the recipe so it's still delicious and enjoyable even without MSG and preservatives. So, not only will we indulge in tasty snacks, but we'll also provide the best nutrition for our bodies with its natural ingredients, #BestNic!

 

In this recipe, Nonanic uses canary nuts which can be a solution for those allergic to peanuts. Besides allergies, Nonanic also uses canary nuts because they contain a lot of goodness. These nuts contain manganese, copper, magnesium, phosphorus, vitamin B6, and iron which are beneficial for your body in adequate doses. And not only that, canary nuts are also the best source of omega-3 fatty acids and monounsaturated fats!

 

But don't forget to activate the canary nuts beforehand so they're easier to digest and won't make your stomach feel uneasy after enjoying Siomay Keriwil. Hehehe

 

Let's recook, #BestNic! 

See you in another #60SECONDSHEALTHIER recipe with Nonanic! Have a great Monday 🥳

 

Course Main Course

Cuisine Asian

Keyword dumplings, chinese food, siomay, homemade, no-MSG, siomay keriwil, curly siomay, indonesian siomay

Prep 10 minutes

Cook 20 minutes

Activating 8 hours

Servings 5 servings